This looks so unbelievably yummy, it’s worth saving here if for no other reason, so I can find it when I’m ready to dig in and make some of this craziness. DANG!
I have lured you here with the sweet siren song of bacon….further elaboration on this recipe is probably not required. So let’s cut to the chase, shall we? Okay then.
To make one batch, you will need:
-2 packages store-bought bacon, cooked the way you like it (I prefer crisp, and I think it works best in this recipe that way)
-2 sticks unsalted butter
-1 cup brown sugar
-Two 12 oz packages semi-sweet chocolate chips
-approx. 2 tablespoons Bacon Salt (see recipe below), or sea salt
For the Bacon Salt:
–1.5 tablespoons grey sea salt or whatever sea salt you prefer
-1 package bacon
Cooking the bacon:
To cook large quantities of bacon, I prefer to throw it in the oven rather than fry-pan-it. Line your baking sheets (two packages of bacon will probably require four baking sheets), with tinfoil and put them in a cold oven. Turn it…
View original post 434 more words